Title: Sinfully rich nonfat fudge sauce
 Categories: Sauces, Low-fat
      Yield: 7 Servings
 
    1/2 c  Granulated sugar
    1/4 c  Unsweetened cocoa powder
           Or European-style cocoa
      1 tb (plus 1 tsp) cornstarch
    1/2 c  Evaporated skim milk
      2 ts Vanilla extract
           Assorted fresh fruit
           Unfrosted cake or frozen
           Nonfat yogurt, optional
 
  In a small saucepan, combine sugar, cocoa and cornstarch; stir in
  evaporated milk.  Cook over low heat 3 minutes, or until mixture
  boils, stirring constantly with whisk. Continue cooking 1-2 minutes
  longer, or until sauce is thickened and smooth, stirring constantly.
  Remove from heat; stir in vanilla. Serve warm or cold with fresh
  fruit, cake, or nonfat frozen yogurt.  Cover and refrigerate leftover
  sauce.