Ricotta dip for summer fruits
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Ricotta dip for summer fruits
  Dips    Low Fat  
Last updated 10/4/2011 8:20:18 PM. Recipe ID 52215. Report a problem with this recipe.
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      Title: Ricotta dip for summer fruits
 Categories: Dips, Fruits, Low-fat, Desserts
      Yield: 12 Servings
 
     15 oz Fat-free ricotta cheese
      2 tb Sugar
  1 1/2 ts Vanilla extract
  1 1/2 ts Grated orange peel
    3/4 ts Ground cinnamon
 
  A lightened recipe for the traditional filling for cannoli, the
  classic Sicilian sweet pastry.  This dip is delicious on fresh fruit
  such as melon spears, peach wedges, strawberries and grapes. Combine
  all ingredients in processor and puree until very smooth. Transfer to
  bowl. (Can be prepared 6 hours ahead. Cover and refrigerate.)
 




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Recipe ID 52215 (Apr 03, 2005)

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