Title: Raisin pineapple drop cookies
 Categories: Cookies, Fruits
      Yield: 36 Servings
 
    1/2 c  Butter
    1/2 ts Vanilla
      1 c  Brown Sugar, packed
      1    Egg
    1/2 c  Raisins
    3/4 c  Crushed Pineapple, drained
  2 1/2 c  Flour
      1 ts Baking Powder
      1 ts Baking Soda
    1/2 ts Salt
 
  Cream butter, vanilla and sugar until light and fluffy. Add egg and
  cream well. Stir in raisins and pineapple. Sift dry ingredients
  together. Add gradually to cream mixture. Stir until well blended.
  Drop by teaspoons on greased cookie sheets. Bake 12-15 minutes in a
  preheated 375oF Oven.