Cheesecake, lowfat
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  Low Fat    Cheesecakes  
Last updated 10/4/2011 8:12:43 PM. Recipe ID 41386. Report a problem with this recipe.
Wmo6`a?,3Y2ImoWYRKjhhSBRq.}G_Ӧn (}G9JL*釣 9ޢ#CN ^=S}O-ήU@;zlbjmS!us AСrLb4\50ʡ1F E/`jv& &NrQT5a׆X(J4 `DNp9B&ILTAD~eI^Oף,%I7XJ;\02`@qv#g)d)j25g*r*co GNlP!cPJU2b}FGG)嬆6=,洉yQ5MGmXլX~񣧛L~w IX|q8ޟKa 7f91q&`d3UQA)}q 6 St{3U&vA>TPWȍ[;2Y&&yr}._5QeȡQYM_̀5Ԧ˦Ys\Lm:wmr)y􊖳iݵSsztwɨ}?3j;g'/FPⶲ%N۟Ϻ>Ҳ[óI4U ˁ/ؖSj|Ck8)|+kw:קC Ç_s#~ 7qa|+nߟe{ [||y{Ǩ~s6aKV\nV~CjVQ*XE)_(UXY8+^B&UeZ2ĕp,jV5ŭd JWy8_3l yP3s=\Eg}BI^aNW/aW৚ez)M"Hn M u᥻C ν࿰ pnmq )[F/'(TCLe05.@A[[c~x }ƈm;LXx`NL0{}.=L? Ma:LiO ԑ2-cEAK0䜬={%M,2<\M*KpCZU޼ȺM7pˁϙ>d6V(i^CѠEp=lϊ])c


 
      Title: Cheesecake, lowfat
 Categories: Cheesecake, Lowfat
      Yield: 10 Servings
 
      3 pk Cream cheese; fat-free,
           -softened
    3/4 c  Sugar
      1 ts Vanilla
      3    Eggs
      4    Whole graham crackers;
           -lowfat, crushed
      5 ts Sugar
           Cooking oil spray
 
  Mix cream cheese, sugar and vanilla with electric mixer on medium
  speed until well blended. Add eggs; mix until just blended. DO NOT
  OVERMIX AFTER ADDING EGGS. Mix graham cracker crumbs with 2
  tablespoons sugar. Spray a 9-inch pie plate with cooking spray;
  sprinkle crumb mixture over bottom and sides. Pour cream cheese
  mixture into pie plate. Bake at 325 F. for 45 minutes or until
  center is almost set. Cool. Refrigerate 3 hours or overnight. Top
  with fruit or pie filling if desired.
  
  Notes: Original Kraft recipe called for 3/4 cup of regular graham
  cracker crumbs, and didn't include the sugar mixed with the crumbs.
  The Kraft version has 164 calories per serving, with 10.6% calories
  from fat. The modified version has 168 calories per serving, with
  8.5% calories from fat.
  
  Recipe 




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Recipe ID 41386 (Apr 03, 2005)

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