Casbah couscous pudding
Couscous Pudding Low Fat Middle east
Last updated 10/4/2011 8:12:09 PM. Recipe ID 40555. Report a problem with this recipe.
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Title: Casbah couscous pudding
Categories: Desserts, Family, Low-fat, Middle east
Yield: 8 Servings
4 Egg Yolks
2 ts Vanilla Extract
3 tb Sugar; Or Honey
1 Orange Rind; Grated
1/2 ts Salt
1 qt Milk
1/3 c Couscous
Cinnamon; For Garnish
Combine egg yolks, vanilla, sugar, orange rind and salt in a small
bowl. In a medium saucepan combine milk and couscous and heat just to
Remove from burner. Add egg mixture and return to burner. Heat to a
boil while stirring until thick and creamy. Let stand 5 minutes. Pour
into dessert bowls. Sprinkle with cinnamon and cool.
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