Caper olive bread
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Caper olive bread
  Bread    Low Fat    Capers  
Last updated 10/4/2011 8:11:44 PM. Recipe ID 39954. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Caper olive bread
 Categories: Bread machi, Breads, Low fat
      Yield: 1 Servings
 
MMMMM-----------------------FOR 1 LB LOAF----------------------------
      1 c  WATER; (1-1/3 C.)
      2 tb OLIVE OIL; (3 T.)
    1/3 c  Fresh PARSLEY; (1/2 C.)
      2 ts SUGAR; (1 T.)
      1 ts SALT; (1-1/2 tsp.)
  1 1/2 c  Whole-Wheat Flour; (2 C.)
  1 1/2 c  Bread FLOUR; (2 C.)
  1 1/2 ts YEAST; (2-1/2 tsp)
    1/3 c  CAPERS; (1/2 C.)
    1/3 c  Pitted GREEN OLIVES; (1/2
           -C.)
 
  Bake Accord to Manuf. Instruct. Add OLIVES and CAPERS five minutes
  before the final kneading is finished.
  
  Recipe 




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 39954 (Apr 03, 2005)

[an error occurred while processing this directive]