Bucci's Insalata Pizza
Pizza Low Fat
Last updated 10/4/2011 8:10:48 PM. Recipe ID 38634. Report a problem with this recipe.
Visit our newest sister site air.felisnox.com
- Hundreds of free flight manuals for civilian, military, historical and simulator aircraft!
Title: Bucci's insalata pizza
Categories: Eat-lf mail, Low fat, Pizza/calzo, Want to try
Yield: 8 Servings
2 1/2 ts Active dry yeast
1 pn Sugar
1 c Warm water
2 1/2 c All-purpose flour
1/2 ts Salt
6 md Roma tomatoes; sliced
3 tb Olive oil
1 tb Balsamic vinegar
1/4 ts Salt
1/4 ts Black pepper
1 Head garlic; roasted and
1/2 c Goat cheese
1 tb Chopped fresh mint
1/2 c Chopped arugula
To Make one 16-inch pizza crush (2hrs)
Dissolve yeast and sugar in water. Proof 5 minutes. Pour into mixer
bowl. Gradually mix in 2 cups flour and salt using paddle attachment.
Change to dough hook. Incorporate remaining flour and mix 10 minutes,
or until dough is smooth and elastic. Place dough in a greased
bowl.Cover with plastic and let rise 1-1/2 hours, or until doubled in
size. A longer, slower rising time will make a more flavorful crust.
Punch dough down. Form into a ball and refrigerate until ready to
use. Bring to room temperature before using.
To Complete the pizza (meanwhile plus 20 minutes): Meanwhile, marinate
tomatoes in 1 tablespoon olive oil, vinegar, salt and pepper for 1-2
hours. Roll out pizza dough to make a 16-inch circle. Brush with
remaining 2 tablespoons olive oil. Arrange marinated tomato slices on
pizza dough. Dot with garlic and goat cheese. Bake at 500F in a pizza
oven for 10 minutes, or until crust is golden brown. Remove from oven
and sprinkle with mint and arugula. Cut into desired number of slices
and serve at once.
Didn't find the recipe you were looking for? Search for more here!
How're we doing?
Have you spotted a recipe on this site that is
erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so,
please make a note of the "Recipe ID" number at the bottom of the
recipe's page and e-mail us with your