Braised leeks and green beans
Leeks Beans Side dish Vegetables Low Fat Greens
Last updated 10/4/2011 8:09:46 PM. Recipe ID 37155. Report a problem with this recipe.
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Title: Braised leeks and green beans
Categories: Side dish, Vegetables, Low-fat
Yield: 8 Servings
1/2 c Sherry
1 ts Olive oil
5 c Leeks, well washed
1 c Wild mushrooms, sliced
2 c Green beans, cut into
-- 1/3" lengths
1 ts Orange juice
1/2 ts Orange peel, grated
1 tb Cider vinegar
Salt & pepper
In a large skillet, heat sherry & oil over medium high heat. Add
leeks & cook, stirring frequently, for 3 minutes. Add mushrooms &
beans. Saute until the mushrooms begin to exude moisture, about 5
minutes. Stir in the remaining ingredients & remove from heat. Serve
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