Bananas and pancakes
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THC BBS is currently undergoing some final changes before our scheduled launch. Sharpen your pinball skills, Campers!


Site under maintenance | THC BBS

Site under maintenance

THC BBS is currently undergoing some final changes before our scheduled launch. Sharpen your pinball skills, Campers!

Bananas and pancakes
  Bananas    Pancakes    Low Fat  
Last updated 10/4/2011 8:06:37 PM. Recipe ID 32603. Report a problem with this recipe.
Site under maintenance | THC BBS

Site under maintenance

THC BBS is currently undergoing some final changes before our scheduled launch. Sharpen your pinball skills, Campers!



 
      Title: Bananas and pancakes
 Categories: Low fat, Desserts
      Yield: 3 Servings
 
      1 lg Or 1-2 small bananas per
           Person
      2 tb Lemon juice
      2 tb Calvados, grand marnier or
           Cointreau
      5 fl Oz orange juice
      2 tb Molasses sugar
      1    Egg
      4 oz Flour
     10 fl Oz lager beer
 
  Make pancakes with lager, flour and egg, and cook in the normal way
  (I used a cooking spray to grease a non-stick frying pan). Fold each
  pancake in half, and then in half again, so it forms a quarter-circle
  (if you're as bad at cooking pancakes as I am, they'll come out in
  bits anyway - if so, pretend it didn't happen!), and place them in a
  large flan dish.
  
  Peel bananas, cut in half long-ways and in half again cross-ways, and
  place face-down on top of the pancakes. Put the remaining ingredients
  into a frying pan or small saucepan, and boil for 3-4 minutes, until
  just beginning to be syrupy.  Pour over bananas and pancakes, and
  bake in a moderate oven (Mark 4 - 350 F) for 20-30 minutes.
  
  I served this with fromage frais (cream substitute) and a chocolate
  sauce, for which the recipe follows:
  
  Recipe 




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Recipe ID 32603 (Apr 03, 2005)

Site under maintenance | THC BBS

Site under maintenance

THC BBS is currently undergoing some final changes before our scheduled launch. Sharpen your pinball skills, Campers!