Baked cabbage
Wmo6n`a?,3Y;Nmo-4kUD[%R);F#Emf "{'oݿ/OQ]^j#i z}}j3hBN/p!i2Lj5 H/rkpzjBVaMbzaLŠh> yı,a li$LSd<9&nK^w2⭉5DAD3t3}Fb.F(cqHf:5⠊Q~i^O5S$d}ǚy olnk`& 0b'F\AX Q-+O<1z-C;a\51kue(ܨS0ꞵqA 94f@)r4$<o8n"QMf{zT`&~?O^0R X:bĺp.1_Ϟ,5#dώd4 " "W,?ߧ|g`SLlf+<)~w s6Q";l}@K=LJsm*ң#@e^ 7q3ք3#&]v:lI3yBlݔ ^4`HǴHe} ]_LN7So%g?FӫPb2%{'GݣdexlZ &EU7b 6b*Na| f%$pGSlkANh9OC|9Ny4ҷϏ7~:^ (`k軒e|xP*ToH+Wr,媚Xޖ%l4kY$L+r/uSM5l,|Rʺ*<kƊͦ wfВ+ xAN~ u s :M ?,iI~%O|Nj/YxX ?;tQ[pm%|Ԫ,p )ZFOSTALą5.x @!ǐ3m6  :<ۉ\1W> WfpHKz ll1؛d4MTKJ.ȚR$%l3WdWj~ǣ"T,T ){FkJ)t^i3 EWaɾ9,AM8o-aˁ߱XAn&iB-Ch$M)3"?X@!hR*Qsqrv6GsL)jr1\.!,m y[fK ,]i2P2smzQTd!DPsb BpA:MUt!,ֿ

Wmo6n`a?,3Y;Nmo-4kUD[%R);F#Emf "{'oݿ/OQ]^j#i z}}j3hBN/p!i2Lj5 H/rkpzjBVaMbzaLŠh> yı,a li$LSd<9&nK^w2⭉5DAD3t3}Fb.F(cqHf:5⠊Q~i^O5S$d}ǚy olnk`& 0b'F\AX Q-+O<1z-C;a\51kue(ܨS0ꞵqA 94f@)r4$<o8n"QMf{zT`&~?O^0R X:bĺp.1_Ϟ,5#dώd4 " "W,?ߧ|g`SLlf+<)~w s6Q";l}@K=LJsm*ң#@e^ 7q3ք3#&]v:lI3yBlݔ ^4`HǴHe} ]_LN7So%g?FӫPb2%{'GݣdexlZ &EU7b 6b*Na| f%$pGSlkANh9OC|9Ny4ҷϏ7~:^ (`k軒e|xP*ToH+Wr,媚Xޖ%l4kY$L+r/uSM5l,|Rʺ*<kƊͦ wfВ+ xAN~ u s :M ?,iI~%O|Nj/YxX ?;tQ[pm%|Ԫ,p )ZFOSTALą5.x @!ǐ3m6  :<ۉ\1W> WfpHKz ll1؛d4MTKJ.ȚR$%l3WdWj~ǣ"T,T ){FkJ)t^i3 EWaɾ9,AM8o-aˁ߱XAn&iB-Ch$M)3"?X@!hR*Qsqrv6GsL)jr1\.!,m y[fK ,]i2P2smzQTd!DPsb BpA:MUt!,ֿ Baked cabbage
  Cabbage    Vegetables    Low Fat  
Last updated 10/4/2011 8:05:41 PM. Recipe ID 31270. Report a problem with this recipe.
Wmo6n`a?,3Y;Nmo-4kUD[%R);F#Emf "{'oݿ/OQ]^j#i z}}j3hBN/p!i2Lj5 H/rkpzjBVaMbzaLŠh> yı,a li$LSd<9&nK^w2⭉5DAD3t3}Fb.F(cqHf:5⠊Q~i^O5S$d}ǚy olnk`& 0b'F\AX Q-+O<1z-C;a\51kue(ܨS0ꞵqA 94f@)r4$<o8n"QMf{zT`&~?O^0R X:bĺp.1_Ϟ,5#dώd4 " "W,?ߧ|g`SLlf+<)~w s6Q";l}@K=LJsm*ң#@e^ 7q3ք3#&]v:lI3yBlݔ ^4`HǴHe} ]_LN7So%g?FӫPb2%{'GݣdexlZ &EU7b 6b*Na| f%$pGSlkANh9OC|9Ny4ҷϏ7~:^ (`k軒e|xP*ToH+Wr,媚Xޖ%l4kY$L+r/uSM5l,|Rʺ*<kƊͦ wfВ+ xAN~ u s :M ?,iI~%O|Nj/YxX ?;tQ[pm%|Ԫ,p )ZFOSTALą5.x @!ǐ3m6  :<ۉ\1W> WfpHKz ll1؛d4MTKJ.ȚR$%l3WdWj~ǣ"T,T ){FkJ)t^i3 EWaɾ9,AM8o-aˁ߱XAn&iB-Ch$M)3"?X@!hR*Qsqrv6GsL)jr1\.!,m y[fK ,]i2P2smzQTd!DPsb BpA:MUt!,ֿ


 
      Title: Baked cabbage
 Categories: Vegetables, Low fat
      Yield: 1 Servings
 
      1    Head cabbage; quarter
      1    Onion; chopped
           Fresh dill
    1/3 c  Vegetable broth
      1    Apple; peel, chop
    1/3 c  White wine; optional
      3 tb Fresh parsley; chopped
    1/4 c  Non-fat mozzarella; shredded
 
  Put cabbage in casserole. Top with onion, apples, cheese and parsley.
  Put broth in bottom. Cover with foil and bake 350~ until cabbage is
  tender.
  




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Recipe ID 31270 (Apr 03, 2005)

Wmo6n`a?,3Y;Nmo-4kUD[%R);F#Emf "{'oݿ/OQ]^j#i z}}j3hBN/p!i2Lj5 H/rkpzjBVaMbzaLŠh> yı,a li$LSd<9&nK^w2⭉5DAD3t3}Fb.F(cqHf:5⠊Q~i^O5S$d}ǚy olnk`& 0b'F\AX Q-+O<1z-C;a\51kue(ܨS0ꞵqA 94f@)r4$<o8n"QMf{zT`&~?O^0R X:bĺp.1_Ϟ,5#dώd4 " "W,?ߧ|g`SLlf+<)~w s6Q";l}@K=LJsm*ң#@e^ 7q3ք3#&]v:lI3yBlݔ ^4`HǴHe} ]_LN7So%g?FӫPb2%{'GݣdexlZ &EU7b 6b*Na| f%$pGSlkANh9OC|9Ny4ҷϏ7~:^ (`k軒e|xP*ToH+Wr,媚Xޖ%l4kY$L+r/uSM5l,|Rʺ*<kƊͦ wfВ+ xAN~ u s :M ?,iI~%O|Nj/YxX ?;tQ[pm%|Ԫ,p )ZFOSTALą5.x @!ǐ3m6  :<ۉ\1W> WfpHKz ll1؛d4MTKJ.ȚR$%l3WdWj~ǣ"T,T ){FkJ)t^i3 EWaɾ9,AM8o-aˁ߱XAn&iB-Ch$M)3"?X@!hR*Qsqrv6GsL)jr1\.!,m y[fK ,]i2P2smzQTd!DPsb BpA:MUt!,ֿ