Apple Low Fat
Last updated 10/4/2011 8:04:15 PM. Recipe ID 29145. Report a problem with this recipe.
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Title: Apple tapioca
Categories: Desserts, Fruits, Low fat
Yield: 6 Servings
1/2 c Pearl tapioca
2 c Water
6 Apples; peeled and cored
1/2 c Sugar
1/4 c Butter
Soak tapioca according to box and then drain. Bring water to a boil
and add tapioca. Boil until clear and thick, stirring often.
Cut apples into eighths and place in a 8x8" casserole. Sprinkle with
sugar, cinnamon and nutmeg. Dot with butter. Pour hot tapioca over
all. Bake 1/2 hour at 350ø or until apples are done.
Per serving: 249 Calories; 8g Fat (28% calories from fat); 0g
Protein; 47g Carbohydrate; 21mg Cholesterol; 80mg Sodium
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