Mushroom fat-free dressing
Vegetables Low Fat Mushrooms Dressings
Last updated 10/4/2011 8:02:28 PM. Recipe ID 26423. Report a problem with this recipe.
Title: Mushroom fat-free dressing
Categories: Salads, Vegetables, Low-fat
Yield: 1 Recipe
1 lb Fresh mushrooms
3/4 c Fat-Free Dressing
1/2 c Red wine
1/2 ts Salt
1/4 ts Freshly ground black pepper
1 tb Sugar
2 ea Garlic cloves
2 ts Worcestershire sauce
1 tb Dijon mustard
1 tb Lemon juice
1 c Water
Combine mushrooms and dressing in a skillet and cook until mushrooms
are just tender, about 5 minutes.
Dressing Combine vinegar and salt; stir until salt is completely
dissolved. Add pepper, sugar, garlic, Worcestershire, Dijon and lemon
juice; mix well. Add water and mix well again. Refrigerate to store.
"Eating Smart" by Jeanne Jones Posted by Michael Rooney
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