Eggplant dip (rodier)
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]ks۶\ m E3sqR'qbIt< IH!AJ~vJdqN7\}{_r8N=:y~dَoև'Sby>yeX="ulV5j</I6yb kspH\Ql)z=ULIF6MlkJ^ĶBؑPYnA?-H֞幋<,"eFwU4 W,+ن ZcWG||b&U2fz=ҝ<ӘT Vbb >]2yJNM4ݺb:+2WyxC䬔NIhd,k?X١ 6=T9 m-Y+b=+,Ck[.8Y ;| -[)]J#`hG^붺]F)tE2'd4n= `qUHzlT0yT@7{O#Z[bL#֨ynya(& YܚZc{7K0r:?>=:ԑMhF*<ΊDVg(`>PD,X|3bBgtr&`tHHurLBZl b2|pkw*!Ջ6qeIy.SRSH.!/s}WcN\*jv 1TcJשjWO}b Quh|Ťfzܬɷ4dFGDQ:~8:y5g:,o􊟤Ÿϟv?Ƣy7'CM//l6 w/?G&ίϽC2h{잿{_\gQr&蛋v~̣أs)W+l^WFK/kKngƆV$]- (d^MF5u7lT$T;C(dJSʳxWQIī'~DgoΛwNojwի@[%K .H }|sټ%ُQI ktv קZvO\+g- iJC>|Tqצɻ?ٰ1_ N~ntދ'@Y U,>{']O(=|CVG7Ƌs Aq!+!SL"C X^\1d4 ?]-3Ɏ{GwY<'X>I6nWcx,/Ӌf)m9N*Ā˻-YU0et۳h_^`HLIBR7[ (Cden_λgxijGzggk׃be"]s< "˘ ^ 0)`htAv0X]9KoLd`"=GȦ-A&*H ߺ8%)҈,gZ'C9'v XkX}b RYFRTJ;%B(s^s`X(ƻ^{րQ{ӧO~[k0BNSK@{}KUR$K b@ҫ=k˻@NY hk5:M,8Ft(WN$PuQ$k#G0@Q*? \ep"`IZX/:J:{|%3x0S]@YjZ81IiVy!{ifUGl iEM?V钐jՇiZZ!T$`7<: Y+5Ȱ[rpP> GGG{j9$b| |Rߕ^uK9G@,y_N hTE(Aw1U9A<-1`X  'X";e"bhNV98!$SFJm5p{NW9~"<+ܙ| S^` Z:EW@d@ߏ8oߕA`b1b:伝3CKh5)MrO]ȴ S' gMH"n42wշ7:L+dh((ySn]Ef_kUY&1(X^pYH˫hz1Mus:='J_xK-jhPɌaG 'yd,GKٞ1+-_شe5V2G `Bg$ BJWer<5D[ѥ}_˷%}gg%"fDmy%۔ i* /9P4EM,>* vm;N|"2pojYәLmUHJ2PBE}k pOF~@QĵҭnSlJoіNɵ}ua(l"B oa݇xq:e|1eD6L *XcцfH#\G {qi< 9KF:>7@tku`3 $@<@hBx5MèKވRԳiڤLXeE<2H *N^xLC<ҘDc\<4с@3o9+@ 1.+ri-XLfBlyA`h,H$S4 ձ ei@XEi8r'A`چ&1O &.xa #mK¾hK0҄( u@3K$t`3ooR 2֙Uզc?Yt4%~yq۔GLY1ooGu`4퓤f1\a >\h:NdH1BLӨ LxNdTdQID&^=B-k_8;Mt=en4ly0ֳļkشKGplcD4҂]wWP,1%5m¥Bp<ZZ0?)%-Mwiubi?8J X Bp-*3Wc  xм91tƱ`b{=J4n:#Y .?'' -m "ciiDt\,ncݜlA?@Nb ׽^cҦ߿3m¥ q tMH$wuӨLꌒk ེid))Z6n!>ZЙc A3ʴ!l[_OˍVߏ?;NsxP9sZ^5ۭʦZ6ϩl )w͝n%nݱi}Gn`[ m`͞< 9~-{mܶ]*KouK;n6ܪq xOrwU.䆡juE[Lέ4뉛m7W\>m qe/zÔfmieZn|fZQV{p
Eggplant dip (rodier)
  Eggplant    Diabetic    Appetizers    Low Fat    Canadian    Dips  
Last updated 10/4/2011 7:56:55 PM. Recipe ID 18588. Report a problem with this recipe.
]ks۶\ m E3sqR'qbIt< IH!AJ~vJdqN7\}{_r8N=:y~dَoև'Sby>yeX="ulV5j</I6yb kspH\Ql)z=ULIF6MlkJ^ĶBؑPYnA?-H֞幋<,"eFwU4 W,+ن ZcWG||b&U2fz=ҝ<ӘT Vbb >]2yJNM4ݺb:+2WyxC䬔NIhd,k?X١ 6=T9 m-Y+b=+,Ck[.8Y ;| -[)]J#`hG^붺]F)tE2'd4n= `qUHzlT0yT@7{O#Z[bL#֨ynya(& YܚZc{7K0r:?>=:ԑMhF*<ΊDVg(`>PD,X|3bBgtr&`tHHurLBZl b2|pkw*!Ջ6qeIy.SRSH.!/s}WcN\*jv 1TcJשjWO}b Quh|Ťfzܬɷ4dFGDQ:~8:y5g:,o􊟤Ÿϟv?Ƣy7'CM//l6 w/?G&ίϽC2h{잿{_\gQr&蛋v~̣أs)W+l^WFK/kKngƆV$]- (d^MF5u7lT$T;C(dJSʳxWQIī'~DgoΛwNojwի@[%K .H }|sټ%ُQI ktv קZvO\+g- iJC>|Tqצɻ?ٰ1_ N~ntދ'@Y U,>{']O(=|CVG7Ƌs Aq!+!SL"C X^\1d4 ?]-3Ɏ{GwY<'X>I6nWcx,/Ӌf)m9N*Ā˻-YU0et۳h_^`HLIBR7[ (Cden_λgxijGzggk׃be"]s< "˘ ^ 0)`htAv0X]9KoLd`"=GȦ-A&*H ߺ8%)҈,gZ'C9'v XkX}b RYFRTJ;%B(s^s`X(ƻ^{րQ{ӧO~[k0BNSK@{}KUR$K b@ҫ=k˻@NY hk5:M,8Ft(WN$PuQ$k#G0@Q*? \ep"`IZX/:J:{|%3x0S]@YjZ81IiVy!{ifUGl iEM?V钐jՇiZZ!T$`7<: Y+5Ȱ[rpP> GGG{j9$b| |Rߕ^uK9G@,y_N hTE(Aw1U9A<-1`X  'X";e"bhNV98!$SFJm5p{NW9~"<+ܙ| S^` Z:EW@d@ߏ8oߕA`b1b:伝3CKh5)MrO]ȴ S' gMH"n42wշ7:L+dh((ySn]Ef_kUY&1(X^pYH˫hz1Mus:='J_xK-jhPɌaG 'yd,GKٞ1+-_شe5V2G `Bg$ BJWer<5D[ѥ}_˷%}gg%"fDmy%۔ i* /9P4EM,>* vm;N|"2pojYәLmUHJ2PBE}k pOF~@QĵҭnSlJoіNɵ}ua(l"B oa݇xq:e|1eD6L *XcцfH#\G {qi< 9KF:>7@tku`3 $@<@hBx5MèKވRԳiڤLXeE<2H *N^xLC<ҘDc\<4с@3o9+@ 1.+ri-XLfBlyA`h,H$S4 ձ ei@XEi8r'A`چ&1O &.xa #mK¾hK0҄( u@3K$t`3ooR 2֙Uզc?Yt4%~yq۔GLY1ooGu`4퓤f1\a >\h:NdH1BLӨ LxNdTdQID&^=B-k_8;Mt=en4ly0ֳļkشKGplcD4҂]wWP,1%5m¥Bp<ZZ0?)%-Mwiubi?8J X Bp-*3Wc  xм91tƱ`b{=J4n:#Y .?'' -m "ciiDt\,ncݜlA?@Nb ׽^cҦ߿3m¥ q tMH$wuӨLꌒk ེid))Z6n!>ZЙc A3ʴ!l[_OˍVߏ?;NsxP9sZ^5ۭʦZ6ϩl )w͝n%nݱi}Gn`[ m`͞< 9~-{mܶ]*KouK;n6ܪq xOrwU.䆡juE[Lέ4뉛m7W\>m qe/zÔfmieZn|fZQV{p



 
      Title: Eggplant dip (rodier)
 Categories: Diabetic, Appetizers, Low-fat, Canadian
      Yield: 16 Servings
 
      1 md Eggplant;
      3 md Green onions; finely chopped
      1 lg Tomato; peeled & chopped
      1 sm Clove garlic; finely chopped
    1/2    Stalk celery; finely chopped
      1 tb Fresh lemon juice/vinegar;
      1 tb Vegetable oil;
    1/2 ts Salt;
    1/4 ts Freshly ground pepper;
 
  Eggplant dip is popular in many Mediterranean countries. In the West
  it is often called poor man's caviar. It's good with raw vegetable
  dippers or on crisp Melba toast.
  
  Prick whole eggplant in several places with a fork. Place in a baking
  pan and bake in 400 F oven for 30 minutes. Cool, peel and chop
  finely. (A blender or food processor can be used but avoid
  overprocessing. Dip is best when it has some crunch.)
  
  Combine eggplant, onions, tomato, garlic and celery. Add lemon juice,
  vegetable oil, salt and freshly ground pepper. Cover tightly and
  refrigerate for several hours to blend flavors.
  
  2 tb - 17 calories, 2 g carbohydrate, 1 g fat, 1++extra (free
  exchange)
  




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Recipe ID 18588 (Apr 03, 2005)

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