Old-fashioned potato salad
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Old-fashioned potato salad
  Potato    Salad    Low Fat  
Last updated 10/4/2011 7:46:47 PM. Recipe ID 4992. Report a problem with this recipe.
Wms8Ep FIkHv/i!}[v$9JiSLYosM)tӳ/:{|x!w>>zvۨ%4!O_B8:;$d24&;repvzj5BviJbZkv =lc*-FQe ZZ4F6Ly"-IfB{i0 JV>Fb.HUJqP(lPګW M)cM<7X6JۍL 1`@ f#k PMȎ[;iß=LFsm*ҧREY2/Ǚk™S.zgZ{wpAr$xc!nݔ@L/0Hudϯ/,Ly@w>||y>`v9O6F ķ,-w<9~{򙐶LNDx f\ U}ŦRC\O[_ :j>a#H؉sGI ޿QWO.}gd0⯰۟=]Ptw%_p~PYt#5,eUU5U%l4ū*dj_V%ClNuT)v&?6J&Śd ,Y$J¿Ye'? u s :u ?,iIv%N|Nj/YįxT.-Υp¶se|i-GSTALą5.ROA5C!D<>c3ϴp&,Pk3l'3s}<..} rEatjYO$Ԓ2YƠLc+ k^J9 4Oa.! R;tHŊ gV1Lpt>-<̰TpCedߜ*Pd&΃;3p,>d&V(IVG/0Ep=t&Mدm)c[=Ԯ-V4.uP.nu`st5wt+yQ-'7\<kkurB5|hgnSxkӞ@\ v0ꏔ ܀ hӃ Ϡ0 bC\ r"yHu:dI~@Z72c\:B'FrI.7˹ qK/upu}u7BK:۵sS



 
      Title: Old-fashioned potato salad
 Categories: Salads, Low fat
      Yield: 9 Servings
 
      9 c  Cubed unpeeled round red
           Potato (about 3 lbs.)
    1/2 c  Diced onion
    1/2 c  Diced celery
    1/4 c  Sweet or dill pickle relish
      3    Hard-cooked eggs (this can
           Be left out)
      1    Clove garlic, minced
    3/4 c  Fat-free sour cream
    1/3 c  Fat-free mayonnaise
      2 tb Chopped fresh parsley
      1 ts Dry mustard (I used a little
           More because my grandmother
           Had more
           Mustard in her salad.)
    3/4 ts Salt
    1/4 ts Pepper
 
  Place potato in a large pot, cover with water, and bring to boil. Cook
  about 8 minutes or until tender. Drain; place in bowl with next 4
  ingredients; toss gently. Combine sour cream and next 5 ingredients;
  stir well. Poer over potato mixture; toss to coat. Cover and chill.
  Yield 9 servings. Serving size 1 cup.
 




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Recipe ID 4992 (Apr 03, 2005)

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