Title: Creamy rice pudding (minute rice)
 Categories: Rice, Lowfat, Desserts, Famfavorite
      Yield: 10 Servings
 
      4 c  MILK
    1/4 c  EGG BEATERS SUBSTITUTE
      1 pk VANILLA PUDDING FILLING **
      1 c  DRY MINUTE RICE
    1/4 c  RAISINS (OPTIONAL)
    1/4 ts CINNAMON
    1/8 ts NUTMEG
 
  USE JELLO BRAND PUDDING AND PIE FILLING (NOT INSTANT, 4 SERVING SIZE).
  GRADUALLY STIR MILK AND EGG INTO PUDDING MIX IN A SAUCE PAN. ADD RICE
  AND RAISINS. STIR OVER MEDIUM HEAT UNTIL MIXTURE JUST COMES TO A
  BOIL. POUR INTO A SERVING BOWL. HINTS: SERVE HOT OR COLD SPRINKLED
  WITH CINNAMON AND NUTMEG. FOR A CREAMIER PUDDING, PLACE PLASTIC WRAP
  ON SURFACE WHILE COOLING. CHILL FOR 1 HOUR, STIR. MAKES ABOUT 10
  SERVINGS.